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Travelogue

 

Rhine River Cruise: Amsterdam to Basel
by Ernesto "Boy" Pantig

 

 

A drizzly Sunday afternoon greeted us as we arrived in Amsterdam on October 26, 2022. Brothers and Sisters Vale, Iou, Lem & Laureen have already been criss-crossing Europe for over a week and likely looking for some respite. Brother and sister Willie & Aida were flying-in from Indiana to join us. Agnes’ sister Zeny and her beau Howard were also joining us. After welcome drinks aboard, some of us decided to walk around the Dam District. The weather was sketchy but would not dampen our the enthusiasm. The air was thick with excitement.

We were on the verge of what was to be a memorable 750 mile riverboat cruise down the Rhine River through the countries of The Netherlands, Germany, France & Switzerland. The accommodation and destinations will be grand but to see and enjoy it all with beloved Betan brothers, sisters, family & friends is what makes this trip extra special.

 

 

Our Ship - VIKING KARA

 


The Cast of Characters and the Adventure They Face

 


In the Bar & Lounge (frequently visited), clockwise: Zeny, Howard, Brod Boy P (73C), Sis Agnes,

Brod Lem (75A), Sis Laureen, Sis Aida, Brod Vale (73B), Sis Iou, Brod Willie R (67B).


This is a well-rounded group of food and drink enthusiasts. Say “Veuve Cliquout” & “Taitinger” champagnes, “Glenlivet” aged single-malt whiskey, “Blue Label” scotch, you name it - all to mix with the fine food served daily. We all had the Silver Spirits Package which is a must for any true imbibe and fun-loving Betan (and gang). The bartenders and servers (some Filipino) were eager to please and so the drinks flowed.

 


Upon arrival on the Viking Kara, Brod Boy P (73C) carefully monitors the welcome pour.

             

What followed was a daily dose of wonder & amazement, a few bus rides, lots of walking & photographing, afternoon cocktails in the lounge or out on the sun deck, and long, fancy, local-themed dinners that let you explore food & wine from whichever area the boat might be in at the time. The Chardonnays were refreshing, the Rieslings big favorites. The menus were extensive and the service superb. And to top it all, Hermie, the head chef, was Filipino and delighted us all with his creations both on & off-menu.

 

Our Filipino chef Hermie

 Daily, Hermie would make announcements of upcoming  culinary offerings, which all made us eagerly await each meal.


The thing about riverboats, they’re much smaller than sea-going cruise ships. At about 170 passengers, the river cruise experience was much more immediate and personalized. The multi-national crew, always attentive, had members from Portugal, Estonia, Montenegro, Croatia, Czech Republic and Indonesia just to name a few. And of course there’s the massive Filipino contingent which always gives you that homey feeling.



Our very first dinner upon embarking.


Roberto, our Italian Jazz/Pop pianist & singer provided nightly entertainment. There was not one song the group

 requested that came unplayed - from Patsy Cline to Steely Dan, The Beatles to The Boss, he played it all.

 


Lunch at our favorite table in the on-board restaurant.


The Viking Kara’s lobby - The Kara was our home for one fantastic week.

 

 

Day 1 - Kinderdijk, The Netherlands

 

Our first stop was Kinderdijk, home to the majestic windmills The Netherlands is famous for. The small town is a UNESCO World Heritage Site and most of the postcard pictures you’ve seen of these iconic windmills were likely photos of the ones found here.

 

A series of windmills along the polders of low-lying land reclaimed from the sea.


The windmills, built in the 18th Century, were used to pump water out of low-lying land to control flooding. Fact is a third of The Netherlands lay below sea level. The windmills today are still functional but most of the country’s present day flood controls now use modern equipment. Another tidbit is that the windmills are actually home to families that operate and care for each of the windmills. There exists a qualification process to be allowed to maintain (and live-in for free) in one of the windmills.

It was rainy that day, the last bit of bad weather we were to see for the remainder of the cruise.

 

 

Day 2 - Cologne, Germany

 


Cologne’s twin-spired, 14th-century cathedral.

 It was an overcast day but no rain.

 

The Gothic structure was once, for a short time, the tallest building in the world. It was no longer the tallest at the time, but during World War II, its twin-spires were still tall enough that Allied aerial bombing crews found it useful to spare the structure during bombing runs and used it instead as an easy navigational aid.

An amazing aside, 70-year old Howard climbed the 509 steps to the top, all before lunch!

 

Facade of Peters Brauhaus in Cologne city center


We found an authentic German brauhaus called Peters established in 1849. We sampled their “Kolsch”, a light, crisp beer by law can only be produced in Cologne. The beer is served in tiny, ice-cold glasses served from a circular tray called a “crown”. And we ordered German delicacies like fried pork knuckles (crispy pata, really) and other items.

 

A crown filled with glasses of ice-cold Kolsch

 

What’s left of a rich plate of fried pork knuckles

 

By the way, the waiters in these brauhauses, called “kobes”, can be described as at times rude or taciturn but society has gotten used to them. The saying is they’re “allowed to have a bad day on any day”. Our waiter wouldn’t be the extreme example but he wasn’t chummy. No harm - no foul… the beer was ice-cold and the food good. We’re copacetic.

 


The sun slowly sets and we started to head back across the river as

Cologne Cathedral’s twin spires silhouette against the amber sky.



Padlocks (with keys thrown in the water) are strapped all along the railings of the bridge.


As we strolled across the Hohenzollernbrucke Bridge (a mouthful… had to look that one up) to get back to the ship, we looked at the thousands upon thousands of padlocks strapped to the railing grates. Couples stroll across the bridge with their padlocks, try to find a rare open spot to strap it to, profess everlasting love for each other and throw the lock’s keys down the river. Howard and I wondered how many thousand locks are actually on that bridge. However we couldn’t agree on a calculation methodology so we just agreed that it’s probably less than a million locks.

That evening, in keeping with the local theme, we were treated to some classical music by a guitar & violin duet from Cologne’s Academy of Music.

 

Cologne-based guitar and violin duo playing classical music for the guests & crew.

 

 

Day 3 - Koblenz & Rudesheim

We sailed overnight to the small town of Braubach. From there we rode a bus to historic Koblenz. Founded 2,000 years ago, its location at the confluence of the Rhine and Moselle rivers made the town an important trading outpost.



A view of the Marksburg Castle as we left Braubach by bus on the way to Koblenz.

Zeny & Howard hiked up to the site.



A giant statue of Prince William I (ca. 1897) rules the Koblenz river scene.


Near the Koblenz Rathaus (or City Hall) an iconic fountain sculpture of a little

 boy  spitting water on passersby at erratic intervals causing some funny reactions.

 

We’re now sailing through The Middle Rhine, a stunningly picturesque stretch of forests, small towns, vineyards and castles. It was a cool, sun-drenched day as we all crowded the viewing deck to watch the postcard-like scenery.

 

 

Enjoying what was the most beautiful day of the trip. We basked in the sun, sipped wine,

enjoyed hors d'oeuvre and soaked in the visual feast that is The Middle Rhine.

 

 

 


Scenic little towns along The Middle Rhine

 

Vineyards dot the hills along the banks of The Middle Rhine. Some of the hills are so steep

 that vineyard workers have to rappel down the slopes to do their work.


Some of the vineyards date back to the Roman era. In old times, most water sources were deemed unsafe so the Romans used wine to dilute and purify the water. As conquerors there were reasons why the locals might wish them harm. Along their centuries-long conquests, the Romans brought their wine-making expertise wherever they went and that included the “Mittelrhein” region. So thank you insolent ancient Romans for the fine wines we all drink today.


We sailed on to Rudesheim, a smaller, medieval-flavored village perched on the side of a hill at the center of the area’s wine-making region.

 

Rudesheim’s steep cobblestone streets reveal its medieval roots.

 

 Unfortunately, we arrived in Rudesheim a little late in the afternoon so we missed the cable car ride up the mountain to the Niederwald Monument which would have afforded us panoramic views of the Middle Rhine.

We walked the cobblestone streets lined with shops, restaurants & taverns, half-timbered homes and narrow alleyways. Brod Willie looked for a Chinese restaurant but couldn’t find one. We sat down for drinks and soon made our way back to the boat for another fantastic dinner. It wasn’t Chinese.


Day 4 - Speyer, Germany

Our next stop was the small town of Speyer on the The Rhine’s west bank. The city’s Romanesque Cathedral is the burial place for eight (8) Holy Roman Emperors.

The town is an important footnote in the Reformation Movement. Though not its birthplace, the term “Protestantism” was coined during the Diet of Speyer in 1529 wherein important religious and political leaders of the time signed a “Letter of Protestation” against the Roman Catholic Church’s persecution of Martin Luther, the Movement’s founder.


The whole gang (minus Howard who’s behind the lens) on the way to the Speyer town center.


Speyer was also an important part of the Way of Saint James as he (and numerous to follow) pilgrimage their way southwest to Santiago De Compostela. Several years ago the route was finally sign-posted as part of the famous trail.

 

Statue of a figurative pilgrim or one might even see in it a figure of

Saint James himself. (Note: Modern-day pilgrims now wear shoes.)

 

The sign post marking the town as part of the Way of Saint James.

 

Street scene in Speyer’s town square

 

L-R: Brod Vale, Howard, Brod Willie, Brod Boy.


Brod Boy and Sis Agnes with the Romanesque Imperial Cathedral in the background.


Brod Boy enjoying a gelato - where’s Sis Aida? She’s the gelato-fiend.

 

 

Day 5 - Strasbourg, France


Strasbourg, located on the border between France and Germany, is home to the European Parliament and other EU offices. It is the cultural center of the Alsace region, and a part of France where people can just as easily identify as German. Besides the mere proximity, the City has changed nationalities four times in the last century and a half. But… today it’s French.

Its well-preserved Old Town is surrounded by a small river tributary of The Rhine with four canals flowing through its heart.

 

 

 

Half-timbered structures along one of Strasbourg’s picturesque canals.


The city once had a thriving leather tanning industry. The buildings across the canal in the 3rd photo used to be leather tanneries. Notice the top floor of one of the buildings - the one without exterior walls thus exposing the insides. That part of the house would allow air to blow through and circulate for drying and curing the leather.

One tidbit about Strasbourg’s old “Tanner’s District”: In the old times when Strasbourg was a free city, sick French soldiers suffering venereal disease they’ve contracted in Italy, were sent and isolated in a hospital there. The local people called the affliction the “French disease” and started derisively calling the area “La Petit France”.

 

The Strasbourg Cathedral -  One of the world’s most acclaimed examples of Gothic architecture.

It was the tallest building in the world until 1874.

 

Inside the Strasbourg Cathedral is the “Astronomical Clock” with figures that animate at

different  times of the day. It’s a massive, completely accurate contraption that tells time,

date, day, equinoxes, etc. Brilliant! Someone had a lot of time in their hands.

 

Brod Boy & Sis Agnes with the Strasbourg Cathedral’s

 pink sandstone facade in the background

 


Another scene showing boarding docks for boat tours along Strasbourg’s famed canals.

 


Brod Lem looking surprised that Sis Laureen was taking

 photos  of some really tiny people.


L-R: Sis Iou, Brod Lem, Brod Vale, Sis Aida, Sis Laureen (far back) and Brod Willie in downtown Strasbourg.

 At this point Sis Aida was likely plotting to raid a nearby gelato establishment.

Brod Willie in the meantime was thinking “where’s there a Chinese restaurant?”.

 

Something that interested everyone was the ship’s passing through the many locks that dot the river’s path, some 30 locks from Amsterdam to Basel. Most passes happen deep into the night so we have yet to actually witness one. But this night, the ship was rushing to meet an early appointment at one of the locks. Yes, you have to make an appointment.



The Viking Kara passing through one of the many locks along The Rhine.

 

 

Day 6 - Breisach and The Black Forest, Germany


The town of Breisach was to be our gateway for an afternoon excursion into The Black Forest. In the meantime we had the morning free to explore the town and its surroundings.


TABETS ASTIGS in Deutschland

Brod Vale (73B), Brod Willie R (67B), Brod Boy P (73C) and Brod Lem (75A),

all somewhere in Breisach, all thinking “this would make a great album cover”!

 


Brod Vale and Brod Boy; Brod Vale & Sis Iou walking the vineyards outside Breisach.


Saint Stephens Church in Breisach built in the 12th Century in the Romanesque-Gothic style.


Remember when Brod Willie was craving Chinese food? Well apparently that search was still on and he found it (of all places) in Breisach, Germany. We have no pictures of this eventuality but Brod Vale, Brod Boy and Sis Agnes ate there with him. Brod Willie had to rouse the waiter and the cook but we got served lunch. Alright… Chinese cooked by an Albanian and served by a Turk - yeah!!!

But honestly, we ate all the food, had lots of fun with it and to this day still joke with Brod Willie about his penchant for Chinese, and equally with Sis Aida’s weakness for genuine gelato.

 

 

Despite missing out on photos at our Chinese lunch, I found some stock photos of the

China Restaurant on the internet. As was the case when we went in, there was no one inside.

 

So off to The Black Forest we went. It was an hour bus ride along grassy hills and verdant valleys. Cows seem to like it there. They’re massive bovines with silky, shiny coats wearing iconic and equally huge cowbells.

 

En route by bus to the Black Forest

 

Satisfied cows seen through the bus’ window

 

Walking a trail inside the forest

 

The largest cuckoo clock in the world could be found in the Black Forest. Really, it’s house-sized!

 

The excursion included a baking lesson for its famous Black Forest cake

 which we of course had to sample.

 


Day 7 - Basel, Switzerland


We disembarked from the Viking Kara this morning and somewhat sad we had to leave our home of the past 7 days. But we still had a few hours to see Basel before we took the train to Lucerne, Switzerland. Brod Willie and Sis Aida were headed to the airport to fly back home to Indiana.

Basel is the 3rd largest city (after Zurich & Geneva) in Switzerland. It’s an important cultural city with a centuries-old cathedral, many museums and a university.

 

Basel welcome sign

 

Basel street scene

 

The Basel Minstrel, which began construction at the beginning of the 11th century,

stands rendered in the Romanesque-Gothic style.


Zeny and Sis Agnes in front of the Tinguely Fountain in downtown Basel.

The sculpted figures float and flutter on the water in this unique fountain.

 


Brod Boy in front of the Basel Train Station

 

Remember when Brod Willie was desperately looking for a Chinese restaurant and even found one in Breisach, Germany??? Well… as we walked around Basel, and as Brod Willie and Sis Aida flew home, we found a bevy of Chinese restaurants!!! We had to let Brod Willie know.

 

 

 

But we also kept our eye out for the occasional gelateria (all-natural only please) so we can apprise Sis Aida.

 

Coda

Thus ends our exciting adventure aboard the Viking Kara. We were pampered and spoiled, blessed with good weather, steeped in culture, giddy with laughter, seen too many churches, had tired feet sometimes but we continued to enjoy every minute. And to do it with beloved Betan brothers, sisters and friends… come on, what’s there to say!!!

Some travel tips:

1. Traveling during what we call the “shoulder season” has weather risks but can mean big savings. We got lucky with only one real bad weather day for the whole week. And bring some sunscreen in case you get weather-lucky.

2. River cruising is a good alternative for travelers who do not care for huge crowds, children and long lines associated with ocean cruising. With Viking, no one under 18-years old is allowed and there’s all of just 170+ passengers. The experience is more personalized. Besides, it’s a relaxed, low-effort undertaking. If you’re the half-lazy traveler this will fit you to a “T”.

3. If you do a riverboat cruise in the future, purchase a “spirits” package. The basic fare includes free beer and wine, but a spirits package is affordable and allows for premium drinks. You’re on vacation so you might as well drink premium.

4. Traveling with check-in luggage these days can be expensive and full of hassles especially if you have to make tricky connections. Buy some quick-drying technical clothing that you can wash & dry and this may allow you to travel with less luggage. One thing about a riverboat cruise, you’re staying in basically the same hotel for days so luggage is not so much an issue while you’re there.

Thank you for reading this chronicle and hope you enjoy your next vacation!


The lively cast… again…

 

 

 

 

 

Agnes and her sister Zeny

 

 

The beautiful portraits you see above are Howard’s doing. Thanks, Howard!

 

  

                                                                            

 

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